She then pours the hot macaroni noodles into the sauce to help melt all of the cheeses. Ree removes the garlic before stirring in the goat cheese, fontina cheese, romano cheese and parmesan cheese. The cheese sauce starts with heating cream, butter and garlic over a low heat. It’s a quick, no-bake recipe, which is my favorite kind of homemade mac and cheese. To go with her meatloaf recipe, Ree makes a side of Mac and Four Cheeses. The meatloaf gets baked until hot, bubbling and cooked through. Ree then tops her Italian meatloaf with pancetta and a tomato based sauce made with tomatoes, brown sugar, black pepper, salt, Worcestershire sauce, mustard powder and a pinch of cayenne pepper. The contest will run through August 7, 2011.This is a great idea because it drains the fat away from the loaf while it bakes. Please review the contest rules before entering, and have a look at all the other Dreamfields pasta recipes you can try. Want to try Dreamfields pasta for yourself? And have a chance to win some cash? If you cook this recipe, or any of the other recipes on this month’s Progressive Party menu, you can be entered into a contest to win $100. I found that cold leftovers were great mixed with chopped hard-boiled eggs and a little all-natural mayo… Feel free to make this dish with another shape of Dreamfields Pasta- the linguine would also work very well. This rotini with broccoli recipe is very quick to make: perfect for summer when you have no interest in spending much time near a hot stove.
Dreamfields has twice the fiber of regular pasta (5 grams), and is a great choice for families because children enjoy it (and definitely benefit from the additional fiber).ĭreamfields pasta is also great for anyone who must watch their blood sugar and overall carbohydrate intake, including those with pre-diabetes and diabetes. This is because it doesn’t contain any funky ingredients: it’s made from durum wheat. Low-glycemic Dreamfields Pasta tasted just like traditional white pasta to me and my kids. But since I don’t have celiac and because Dreamfields Pasta has only 5 grams of digestible carbohydrates per serving, I was happy to give it a try in a vegetarian entree for this month’s Progressive Party over at Kitchen Play.ĭreamfields Pasta comes in a variety of shapes I decided to try the rotini in a dish that features vegetables and herbs from my garden. I typically stick to a low-ish carb diet and gluten-free eating this means I avoid regular pasta much of the time. I am being compensated for my efforts to promote Dreamfields pasta all opinions are 100% mine. This is a sponsored post written by me on behalf of Dreamfields Pasta for Kitchen Play.
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